WHAT WE DO
We don't simply serve beverages.
We operate beverage experiences.
Vim Beverage designs, operates and scales specialty beverage experiences for convention centers, hotels, stadiums, corporate campuses and event venues. Rather than building and managing multiple beverage concepts internally, our partners leverage Vim as a turnkey hospitality solution — equipment, staffing, logistics, branding, inventory, training and operational expertise included.
OUR PROGRAMS
Twelve specialty operations
HOW IT RUNS
A process built for venues.
Every activation follows the same operational rhythm — so guests get a great drink and partners never see the back of house.
01
Load-In Day
We arrive the day before service to confirm placement, deliver equipment and build your cart or countertop bar.
02
Pre-Service Prep
Baristas onsite ~90 minutes prior. Setup is stocked, hand-wash station set per SNHD, beverage quality calibrated.
03
Service Hours
Baristas are supported by runners and restocking staff. Breaks covered for continuous service.
04
Load out
Full clean-down and reset. Equipment removed promptly after final service.